Shake’n Bake – Pork

Shake’n Bake Pork coating can be just the thing to give your pork a flavor boost. It’s just a simple matter of mixing the chops with Shake’n Bake and then enjoy the explosion of flavor!

Preparation Instructions:

Preheat oven to 400F. Sprinkle water on both sides of pork. Place pork in Shake-n-Bake shaker bag. Shake the bag vigorously to coat the chops. Bake for 20 minutes if boneless, 45 minutes if it does have bones.

Nutritional Information:

Serving Size: 1 pork chop
Calories: 106
Total Fat: 2g
Saturated Fat: 0g
Cholesterol: 70mg
Sodium: 795mg
Carbohydrates: 22.3g
Fiber: 0g
Sugar: 0g
Protein: 26.7g