Ribeye Steaks – Boneless – 8oz.
If you love the flavor of Prime Rib, you will absolutely love our Boneless Ribeye Steaks. A beautiful 8oz. Ribeye Steak cut from the ‘eye’ of the Prime Rib Roast. Our Ribeyes are incredibly tender and juicy with that distinctive Prime Rib flavor.
Preparation Instructions:
Defrost then broil or BBQ 8 minutes for rare, 10 minutes for medium and 12 minutes for well; turning once. Can also be cooked from frozen with cooking times extended.
Nutritional Information:
Serving Size: 6oz.
Calories: 470
Total Fat: 38g
Saturated Fat: 15g
Cholesterol: 115mg
Sodium: 95mg
Carbohydrates: 0g
Fiber: 0g
Sugar: 0g
Protein: 30g
Ribeye Steaks – Boneless – 8oz.
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