Beef For Stew

100% All-Natural tender beef cubes cut to make the perfect stew in the crock pot or on the stove top. Full of robust, beefy flavor they’re also great in your favorite stroganoff, stir-fry, chili and kabob recipes.

Preparation Instructions:

Brown meat in a thin layer of hot oil, add herbs and vegetables of your choice. Add water and beef broth or Worcestershire sauce, cover for 30-45 minutes on medium heat.

Nutritional Information:

Serving Size: 4oz.
Calories: 150
Total Fat: 4g
Saturated Fat: 1.5g
Cholesterol: 85mg
Sodium: 60mg
Carbohydrates: 0g
Fiber: 0g
Sugar: 0g
Protein: 26g