Pork Roast – Italian

You’ll be amazed at how tender and juicy our Italian Seasoned Pork Roasts are. Straight from the center cut loin these roasts are a family favorite. Whether it’s a special family gathering or a casual get-together, these Pork Roasts are the ultimate in dining experience.

Preparation Instructions:

From thawed.

Preheat oven to 350F. Remove product from the packaging and place in an oven-safe baking dish. Cook in the oven for 1-1.5 hours, turning and basting with pan liquids. Cook until the internal temperature reaches a minimum of 160F.

Nutritional Information:

Serving Size: 4oz.
Calories: 250
Total Fat: 11g
Saturated Fat: 4g
Cholesterol: 90mg
Sodium: 75mg
Carbohydrates: 1g
Fiber: 0g
Sugar: 0g
Protein: 33g