Kraft Macaroni and Cheese

Kraft Macaroni and Cheese has been serving up smiles since 1937. Kids, and adults, love the cheesy goodness that comes in every box of Kraft Macaroni and Cheese!

Preparation Instructions:

Bring 4-6 cups of water to a roiling boil, adding salt to taste. Add macaroni to boiling water. Stir gently. Return to a boil. Boil 10 minutes or until tender. Remove from heat, drain well. Return to pot. Add 3 tablespoons of butter, contents of cheese pouch, and 1/4 cup of milk. Combine all ingredients and stir until evenly distributed. Serve immediately.

Nutritional Information:

Serving Size: 1 cup
Calories: 259
Total Fat: 3g
Saturated Fat: 1g
Cholesterol: 10mg
Sodium: 561mg
Carbohydrates: 48g
Fiber: 1g
Sugar: 7g
Protein: 11g